INNER GLOW
Pre-order until February 28th!
Food is the most powerful beauty treatment.
INNER GLOW truffles bring the best of nutricosmetics in a gourmet approach: ultra-premium marine collagen to enhance skin radiance and firmness, raw cocoa rich in antioxidants, almonds for creaminess as well as their fiber and magnesium content, and finally, revitalizing maca combined with ashwagandha, a soothing Ayurvedic plant. All in a melt-in-your-mouth, crunchy mini-bite thanks to the inclusion of sobacha, a delicious Japanese roasted buckwheat.
The packaging is made of 100% recycled paper printed with vegetable ink.
Ingredients: Kamili organic cocoa beans from Morogoro Tanzania (39%), hydrolysed marine collagen (fish, 15%), olive oil, roasted whole almonds (15%), organic coconut blossom sugar, sobacha (5%), cocoa butter, maca (2%), ashwagandha (0.3%), Guérande fleur de sel, cocoa powder.
Contains: nuts (almonds). May contain traces of other nuts (hazelnuts, cashews, pecans, pistachios), cereals containing gluten (wheat, barley), sesame seeds, peanuts, eggs, milk, dairy products (butter, cream).
Nutritional values for 100g: Energy 2558 KJ / 619 Kcal, Fat 52.6g (of which saturated fats 21g), Carbohydrates 11.9g (of which sugars 5.5g), Dietary fibers 8.3g, Proteins 20.7g, Salt 0.2g.
Weight: 135g
Price per kg: €288/kg
Recommended daily dose: 5 truffles per day.
Chocolate is a delicate product sensitive to its environment, it has the particularity of absorbing odors (do not put it in the refrigerator next to a cheese platter...).
Keep it in a cool, dry place, away from light. Ideal storage temperature 17°C.
In case of high heat, you can put your chocolate in the refrigerator. Just make sure it's in airtight packaging so the chocolate doesn't absorb moisture. Take it out a few minutes before eating it.