Pecan Tonka, new vegetable milk chocolate bar

Next iconic bar, Pecan Tonka combines raw cocoa beans from the Kokoa Kamili plantation in Tanzania with cashew puree, pecans and tonka beans... a regressive and creamy whole that coats the senses and nourishes every cell in your body. This vegetable milk tablet is lactose-free, it is the oilseeds which give all its sweetness to the tablet. The tonka bean adds subtle vanilla notes to the chocolate.

We mainly use whole sugars with a low glycemic index. For this recipe, it’s whole-grain Java coconut blossom sugar.

Ingredients : raw cocoa beans from the Kokoa Kamili plantation in Tanzania, cashew nut puree, pecan nut puree, whole Java coconut blossom sugar, cocoa butter, tonka bean. Ingredients from organic and fair trade crops. 

Creation made by hand from the cocoa bean to the tablet in a Parisian workshop.

Cocoa content: 65 % (sugar level less than 25%)

Nutritional values ​​per 100g:

Energy value: 595 KCal or 2489 KJ

Lipids: 44g, including saturated fatty acids: 27g

Carbohydrates: 37g, including sugars: 14g

Protein: 10g

Salt: 0g

Weight: 70g