COLLAGEN SPREAD
Enriched with collagen, our spread recipe offers an exquisite combination of pleasure and skin benefits. Hand-crafted in France, each spoon contains a concentration of 15% highly assimilable marine collagen, known for improving skin elasticity and firmness. Indulgence in the service of your beauty, at last!
Recommended daily dose: 4 teaspoons per day, ideally for a minimum of 8 weeks.
Store in a cool, dry place. Consume within 30 days after opening. may contain traces of other nuts, soy, sesame seeds, milk, dairy products, peanuts, cereals, and eggs.
Ingredients: Piedmont hazelnuts (54%), hydrolysed marine collagen (15%), organic coconut blossom sugar, organic olive oil, organic raw cacao beans from Kokoa Kamili Tanzania (6%), Guérande fleur de sel.
Cocoa content: 65 % minimum
Nutritional values per 100g:
Energy value: 593 kcal or 2455 KJ
Fats: 45g, including saturated fatty acids: 4g
Carbohydrates: 20g, including sugars: 16g
Dietary fibers: 7g
Proteins: 23g
Salt: 0,33g
Weight: 200g
Price per kg: 160€/kg
COLLAGEN SPREAD
Chocolate & information
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Are there any allergens?
Our chocolate is lactose-free and gluten-free.
Nuts are present in the production workshop.
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Until when can I enjoy my chocolate?
Your chocolate can be enjoyed up to two years after production. On the back of our packaging you will find all our advice for finding the optimal taste of chocolate in your mouth.