PISTACHIO CRUSH is an iconic creation designed for the successful Dutch coffee shop SAINT-JEAN, located in Amsterdam. It combines our GRAND CRU dark chocolate in its 75% cocoa dark version, covered with pistachio chips, the same ones you'll find in Yann's delicious pastries. An addictive bite!

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PISTACHIO CRUSH has been thought to fill you with joy! It combines our Grand Cru 75% raw chocolate with SAINT-JEAN’s signature nuts and a pinch of sea salt.

We are dedicated to crafting sustainable, nutrient-rich chocolates that embodied well-being and pleasure without compromise. Each bar is handmade in France, from bean to bar, with a low temperature method which keeps all the precious nutrients from the cocoa beans.

It's a celebration of the artistry and purity in chocolate-making: the bar is plant-based, free from refined sugar, gluten, emulsifiers, and additives, and is made with the finest raw cocoa. And yet, this bar is one of the most indulgent treats with a generous topping of crushed and roasted pistachios plus sea salt!

Healthy chocolate has never been such an addiction!

Carrés Sauvages x SAINT-JEAN

Ingredients : organic raw Chanchamayo cocoa beans from Peru, coconut sugar, cocoa butter, pistachio nibs from SAINT-JEAN.

Cocoa: 75% minimum

Weight: 80g

Price per kilo : €150/kg

Nutritional values per 100g:

Energy value: 542 KCal or 2267 KJ

Fats: 35g, of which saturated fats: 28g

Carbohydrates: 47g, of which sugars: 19g

Proteins: 10g

Salt: 0g